Honey Soy Chicken with Ginger. Leek and Chilli

Tropical Snapper with Shallots and Lemon Paris Butter

Slow Roast Beef Rump with Pepper & Mushroom Jus

Twice Cooked Leg of Lamb with a Rosemary Demi Glaze

Honey & Sugar Cured Salmon with Fresh Asparagus and Pea Puree

Roast Beef in Red wine with Collard Greens and Roast Potatoes

Duck Confit with Vegetable Rosti and white Balsamic Reduction

Crispy Chicken & Vegetables with Glass Noodles

Rigatoni, Pasta Arabiata served with bacon, chilli, and garlic in a rich red sauce

Penne Pasta served with grilled chicken in a creamy seeded Mustard sauce, baby spinach and sundried tomatoes.

Tortellini Boscaiola – Smoked Ham & Mushrooms in a Cream Sauce

Beef Lasagne served with tender sheets of pasta and Filled with our rich Bolognaise sauce and topped with Béchamel

Chicken Lasagne served with our tender sheets of pasta and filled with chicken Breast slices and our Napolitana sauce and topped with Béchamel

Spaghetti Bolognaise

With the help of our customers, every year we proudly support many fund raising days